How To Cook Garlic Lemon flounder Fish fry Very Simple

The Recipe For Making Garlic Lemon flounder Fish fry.

Garlic Lemon flounder Fish fry You can make Garlic Lemon flounder Fish fry using 13 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Garlic Lemon flounder Fish fry

  1. Add of To grind.
  2. Fill 25 of Garlic (1.5 pods).
  3. Fill 1.5 tbsp of Lemon juice.
  4. Mix 1/4 tsp of Turmeric powder.
  5. Mix 1/2 tsp of Coriander powder.
  6. Fill 1 tsp of Chilli powder (adjust to taste).
  7. Prepare of Other ingredients.
  8. Prepare 500 gms of Flounder Fish (Any fish of fry varieties).
  9. Fill 1/2 of Ajwain seeds.
  10. Fill of Oil to shallow fry.
  11. Prepare leaves of Few curry.
  12. Fill of Sliced Lemon & Onion.
  13. Mix of Salt needed.

Easy Way To Make Garlic Lemon flounder Fish fry

  1. Copy and paste in browser to view video in english : https://youtu.be/XXTeWXdCtrk.
  2. Add ingredients given under to grind into a blender and grind it to fine paste..
  3. Wash & clean fish. Cut to desired shape. Add the prepared masala paste with Ajwain and salt..
  4. Let it sit for 10 to 15 mins. Lets fry it now.
  5. Heat oil in a wide pan. About 2 tbsp. Once hot, add the fish pieces without overlapping. Cook on both sides until browned..
  6. Add curry leaves at last & remove from oil..
  7. Drizzle lemon & serve with lemon & Onion. Delicious fish fry is done..

That's how to make Garlic Lemon flounder Fish fry Recipe.

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