Recipe of How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" So Easy

The Recipe For Making How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik".

How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" You can make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" using 14 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik"

  1. Fill 1 of whole Tilapia fish.
  2. Fill 60 g. of Tamarind.
  3. Add 1/2 cup of boiling water.
  4. Insert 50 g. of Palm sugar.
  5. Mix 80 g. of Sugar.
  6. Mix 10 pcs. of Chili.
  7. Prepare 1 of whole bulb garlic.
  8. Add 3 pcs. of Coriander root.
  9. Insert 2 tbsp. of Vegetable oil.
  10. Insert 3 tbsp. of Fish sauce.
  11. Add 1/4 tsp. of Salt.
  12. Add 5 g. of Coriander leaves.
  13. Mix 1 pc. of Thinly slice long red chili.
  14. Insert 1/2 tsp. of Salt.

Quick Step To Make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik"

  1. Pour boiling water to tamarind squeeze and strain • blend garlic + chili + coriander root •.
  2. Clean fish and dry fish with paper towel to prepare for fry • score fish both side • sprinkle salt on fish • fried fish with medium high heat approximately 5-6 mins each side.
  3. Fry garlic + chili + coriander root until get aroma • add tamarind juice + palm sugar + sugar + fish sauce + salt boil and reduce • serve sauce on fish and garnish with coriander leaves and thinly slice of red chili • Done..!! 😋😋.

That's how to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" Recipe.

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