How To Cook Sausage Biscuits So Easy
The Recipe For Making Sausage Biscuits.
You can make Sausage Biscuits using 6 ingredients in 8 quick steps. The following is an easy way to make it.
Ingredients Required To Make Sausage Biscuits
- Insert 2 1/2 cups of flour.
- Add 2 Tbsp of baking powder.
- Add 1 tsp of salt.
- Mix 1 Tbsp of sugar.
- Mix 1 cup of milk.
- Add 1 lb of ground sausage.
Step By Step To Make Sausage Biscuits
- Preheat oven 385°F.
- In a skillet brown sausage, save all drippings..
- Mix all dry ingredients in a bowl,.
- Add milk and sausage with all of the drippings (needs to be about a 1/4 cup of drippings, if not add vegatable or other oil until you have a 1/4 cup).
- Mix well, add a little more flour if mix is too wet or a little more milk if too dry..
- Place dough on a floured surface and kneed for a few minutes..
- Use a biscuit cutter or I always use a mason jar ring and cut biscuits and place on a well greased pan, bake for about 12 to 15 minutes or until brown on top..
- Enjoy!.
That's how to make Sausage Biscuits Recipe.
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