Tutorial Of Miso Glaze Aubergine Super Fast

The Recipe For Making Miso Glaze Aubergine.

Miso Glaze Aubergine You can make Miso Glaze Aubergine using 6 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Miso Glaze Aubergine

  1. Add 1 of large aubergine.
  2. Add Half of tsp miso.
  3. Mix of Sesame seed.
  4. Prepare 2 tbsp of sugar.
  5. Insert Half of cup wine.
  6. Mix 1 of little flour.

Easy Way To Make Miso Glaze Aubergine

  1. First slice lengtwise the aubergine into four pieces.Cut criscross on the surface to let the sauce penetrate inside..
  2. Heat a pan and pour just a.little bit cooking.oil.Fry the aubergine until it become golden brown.Remove and set aside..
  3. In the same pan put sugar until.it caramilized under low fire.Then.add sesame seed white.Let it simmer then.add flour to thicken the sauce..
  4. Remove from heat then take a brush.And brush it on top of aubergine..
  5. Preheat oven at 250c and bake for 10 mins.

That's how to make Miso Glaze Aubergine Recipe.

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